Dessert: Blondies

 Brownies blond sister, a delicious coffee cake flavoured with peanuts and white chocolate.

Ingredients

 100 g butter

 150 g peanut butter

 1 teaspoon vanilla

 175 g brown sugar

 1 egg

 75 g chopped white chocolate

 125 g flour

 1 teaspoon baking powder

Preheat the oven to 175 ° C

 Beat together butter and peanut butter to a creamy consistency. Mix in vanilla, sugar and eggs. Beat in chopped chocolate, flour and baking powder in the end.

 Spread batter into a well greased dish (20 x 30 cm).

 Cooking time: 25-30 minutes.

Enjoy!:)